6.12.2008

Macaroni Gril Bread


I tried this new recipe for the Macaroni Grill Bread. It was so good...you should try it. (sorry the picture is so dark....my camera is not working right)

Macaroni Grill Bread
1 T. yeast
1 T. sugar
1 c. hot water
Let yeast and mixture sit and rise.
Add slowly
1 ½-2 1/2 c. flour
2 T. fresh rosemary
1 t. salt

Let rise in bowl until double the size. Roll dough
into one large round loaf, or two small. Bake at 400
for 15-20 minutes, or until top is golden brown.
When out of the oven, melt butter all over the top
and sprinkle with salt. And if you want to make it like
Macaroni Grill, then serve with Olive Oil and Balsamic
Vinigar. Anyways, it was delicious.

2 comments:

Nikki said...

looks delicious! oh, and welcome to the dark side of twilight. it will take over your life... warning! =)

laura said...

mmmmm...i'm going to have to try this! promise it was easy?